Alaskan Gourmet Batter had humble beginnings as a fish and chip stand on a tourist boardwalk in the halibut capital of the world, Homer Alaska. The batter we used was a very light and crisp batter that sealed in the delicate flavor of Halibut, Salmon, Cod and other varieties of Alaskan seafood. It was and instant hit with our customers. We had returning customers both tourist and local residents. We even had tourists from England that returned everyday while visiting to Homer! We soon began to receive phone calls from Chefs and cooks all over the United States wanting to buy the recipe.

From this great reception, we developed the idea to produce and market the batter in easy to use take home kits. Another instant success. Our gold packages made great take home gifts for the tourists. They are easy to pack, don't break, no refrigeration required and they are genuine "Made in Alaska" product.

Food Service and Retail Packaging Available.